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Majestic gum trees, fine food and premium wines ... don't miss Langhorne Creek!

The beautiful Langhorne Creek wine region is less than an hour's drive from Adelaide in South Australia's Fleurieu Peninsula and promotes a wine history dating back to 1850.

Langhorne Creek is traditionally a red wine grape region best known for its full-bodied Cabernet Sauvignon and Shiraz. With a surprisingly cool climate, the region also produces exceptionally flavoured white and fortified wines.

The original vineyards adjacent to the Bremer River experience natural floods from rain that falls in the Adelaide Hills. The soils are deep alluvial sandy loams, which receive a deposit of silt and nutrients with each flood.

From its pioneering days, Langhorne Creek's envied soils and climate have attracted many famous names and a new generation of 21st Century winemakers. Langhorne Creek labelled wines enjoy success locally, nationally and in the competitive world export market.